AL BAKER Durum Semolina

Al Baker Durum Semolina Flour is a type of wheat flour that is made from premium Durum wheat - a hard wheat variety known for its high protein and fiber. This flour has a coarse texture and a pale yellow color. It is a versatile ingredient that can be used in a wide range of recipes. The flour has a distinctive flavour and texture that is perfect for making Arabic desserts like Basbousa & Maamoul, as well as other baked goods. It is available in a 1kg pack, shelf life of 12 months.